recipe mulled wine (do not talk Bertrand)
-75 cl wine red (Burgundy, Cote du Rhone)
of spice-nutmeg (1 teaspoon) cinnamon-
(ditto)
-vanilla-ginger (not too)
-plant cloves in an orange (5.6)
honey-
I put a few prunes
boil and leave to marinate overnight,
the morning warm and serve you a bowl!
guaranteed results ............
-75 cl wine red (Burgundy, Cote du Rhone)
of spice-nutmeg (1 teaspoon) cinnamon-
(ditto)
-vanilla-ginger (not too)
-plant cloves in an orange (5.6)
honey-
I put a few prunes
boil and leave to marinate overnight,
the morning warm and serve you a bowl!
guaranteed results ............
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